Journal Articles on the harmful effect of SLES/ SLS ( the bubbe forming agent in body/skincare products)

Quotes from various scientific articles SLS can damage the immune system; causing separation of skin layers and inflammation of skin. --Journal of the American College of Toxicology; Vol. 2, No. 7, 1983 SLS penetrates into the skin and into the eyes, and is also held in the brain, heart and liver. A single drop stays in the brain and body for a few days. --"Doctor's worry: Is your baby safe?," By David L. Kern, "New Health And Longevity" To prevent canker sores, avoid Sodium Lauryl Sulfate (SLS) which is often used in toothpaste. --Brad Rodu, DDS, Oral Pathologist, University of Alabama At Birmingham School Of Medicine, in "BottomLine Personal" SLS denatures proteins of eye tissues - impairing eye development permanently. --Dr. Keith Green, PHD, D.Sc., Medical College of Georgia SLS is a mutagen. It is capable of changing the information in genetic material found in cells. SLS has been used in studies to induce mutagen in bacteria. --Higuchi, Araya and Higuchi, School of Medicine, Tohoku University: Sendai 980 Japan SLS is a potent carcinogen when contaminated with a nitrosamine. --FDA Report 1978 A clinical study showed that "a significantly higher frequency of aphthous ulcers was demonstrated when the patients brushed with an SLS toothpaste. An SLS-free toothpaste may thus be recommended for patients with recurrent aphthous ulcers." --Herlofson BB, Barkvoll P., Department of Oral Surgery and Oral Medicine, Dental Faculty, University of Oslo, Norway, "The Effect Of Two Toothpaste Detergents (Sodium Lauryl Sulfate [SLS] And Cocoamidopropyl Betaine [CAPB]) And On The Frequency Of Recurrent Aphthous Ulcers," Acta Odontol Scand 1996 Jun;54(3):150-3. (Read the article at National Library of Medicine/PubMed, PMID: 8811135 on the web.) "Sodium lauryl sulfate (SLS), the most widely used detergent in toothpastes, has been reported to cause adverse effects on oral soft tissues. This double-blind cross-over study indicates that sensitive patients may contract mucosal irritation through SLS in toothpastes. Less toxic detergents,..,are desirable in oral hygiene products." --Herlofson BB, Barkvoll P., Department of Oral Surgery and Oral Medicine, Dental School, University of Oslo, Norway. "Oral Mucosal Desquamation Caused By Two Toothpaste Detergents In An Experimental Model," Eur J Oral Sci 1996 Feb;104(1):21-6, brokstad@odont.no.uio (Read the article at National Library of Medicine/PubMed, PMID: 8653493 on the web.) This 9-month clinical study "suggested that the denaturing effect of SLS on the oral mucin layer, with exposure of the underlying epithelium, induces an increased incidence of Recurrent Aphthous Ulcers (RAU)." --Herlofson BB, Barkvoll P., Department of Oral Surgery and Oral Medicine, Dental Faculty, University of Oslo, Norway. "Sodium Lauryl Sulfate And Recurrent Aphthous Ulcers. A Preliminary Study.," (Read the article at National Library of Medicine/PubMed, PMID: 7825393 on the web.)

5 AWESOME REASONS FOR BUYING AA ORGANIC FRESH GOAT'S MILK SOAP

Delays signs of skin aging: Goat's milk soap delays signs of skin again due to its high content of alpha-hydroxy acids such as lactic acid. Alpha-hydroxy acids break down dead skin cell bonds, removing dead skin cells from the skin's surface and leaving behind new cells on the surface that appear smoother and more youthful. Not a chemical counterfeit: Water-based soaps on mainstream supermarket shelves use harsh chemical acids to break down dead skin cells. The lasting effect of chemical acids on the skin is more similar to a chemical "burn." Alpha hydroxyl acids found in goat's milk, work with skin instead of breaking it down and aging it further. Anti-inflammatory properties: Goat's milk reduces skin inflammation due to its fat molecule content. The cream present in goat's milk is a moisturizer, soothing dry and damaged skin, possessing an anti-inflammatory effect. Loaded with essentials: Goat's milk is packed full of essential nutrients and vitamins like vitamin D, C, B1, B6, B12, and E, that feed the skin and are absorbed into the body. Treats acne: Studies now show that goat's milk is effective for treating acne and skin conditions. This is primarily because goat's milk has anti-bacterial properties that delay the growth of microbial organisms that spur the spread of acne. Buy AA Organic Fresh Goat's Milk Soap here : References: Hypo-allergenic and therapeutic significance of goat milk. Y.W. Park. 1994. Small Ruminant Research 14: 151-159. Relative buffering capacity of goat milk, cow milk, soy-based infant formulae and commercial non-prescription anti-acid drugs. 1991. Y,W. Park. J. Dairy Sci. 74:3326-3333. Iron bioavailability in goat milk compared with cow milk fed to anemic rats. 1986. Y.W. Park, A.W. Mahoney, and D.G. Hendricks. J. Dairy Science, 69:2608-2615. Nutrient profiles of commercial goat milk cheeses manufactured in the United States. 1990. Y.W. Park. J. Dairy Sci. 73:3059-3067. Physico-chemical characteristics of goat and sheep milk. Y.W. Park, M. Ju´arez, M. Ramos, G.F.W. Haenlein. 2007. Small Ruminant Research. 68: 88–113. Goat milk in human nutrition. Haenlein, G.W. 2004. Small Rumin. Res. 51:155-163. Impact of goat milk and milk products on human nutrition. 2007. Y.W. Park. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources 2007: 2, No. 081. CAB International 2007 (Online ISSN 1749-8848). Therapeutic uses of goat's milk in modern medicine. Walker, V.B. 1965. British Goat Society's Yearbook 24-26 p. 23. Basic nutrient and mineral composition of commercial goat milk yogurt produced in the U.S. 1994. Y.W. Park. Small Rumin. Res. 13:63-70 Cholesterol contents of U.S. and imported goat milk cheeses as quantified by different colorimetric methods. 1999. Y.W. Park. Small Rumin. Res. 32: 77-82. Medium chain length fatty acid esters and their medical and nutritional applications. Babayan, V. K., I 981. J. Am. Oil Chem. Soc.,59: 49A-51A. Specialty products made from goat milk. Riberio, A.C., Riberio, S.D.A., 2010. Small Rumin. Res. 89 (2-3). 225-233. Recent advances in exploiting goat’s milk:quality, safety and production aspects. Silanikove,N., Leitner, G., Merin, U., Prosser, C.G., 2010. Small Rumin. Res. 89 (2-3). 110-124. Composition and characteristics of goat milk: review 1968-1979. Jenness, R., 1980. Journal of Dairy Science. 63, 1605-1630. Goat milk versus cow milk. Haenlein, G.F.W., Caccese, R., 1984. In: Haenlein, G.F.W., Ace, D.L. (Eds), Extension Goat Handbook. USDA Publ., Washington, DC, p. 1, E-1. The size of fat globules and the creaming power of cow, buffalo, sheep and goat milk. Fahmi, A.H., I Sirry, and A. Safwat. 1956. Indian. J. Dairy Sci. 9:80. Goat milk - Chemistry and Nutrition. Y.W. Park. 2006. In: Handbook of Milk of Non-Bovine Mammals. Y.W. Park and G.F.W. Haenlein, eds. Blackwell Publishing, Oxford, UK, and Ames, IA. Pp. 34-58. Therapeutic and Hypoallergenic Values of Goat Milk and Implication of Food Allergy. 2006. Y.W. Park and G.F.W Haenlein, eds. Blackwell Publishing, Oxford, UK, and Ames, IA. Pp. 121-136. Bioactive components of goat milk. 2009. Y.W. Park. In: Bioactive Components in Milk and Dairy Products. Y.W. Park, Ed. Wiley-Blackwell Publishers, Ames, Iowa and Oxford, UK. Pp. 43-82. Comparison of mineral and cholesterol composition of different commercial goat milk products manufactured in USA. 2000. Y.W. Park. Small Rumin. Res. 37: 115-124. A preliminary nutrition study of the value of goat's milk in the diet of children. Mack, P.B., 1953. Yearbook Am. Goat Soc., 1952-1953. Goat Milk: Composition, Characteristics. 2010. Y.W. Park. In: Encyclopedia of Animal Science. W.G. Pond and N. Bell, eds. 2nd Edition. Taylor and Francis. CRC Press. Boca Raton, FL. Goat Milk Products: Quality, Composition, Processing, Marketing. 2010. Y.W. Park. In: Encyclopedia of Animal Science. W.G. Pond and N. Bell, eds. 2nd Edition. Taylor and Francis. CRC Press. Boca Raton, FL. Milk production. 2010. Park, Y.W. and G.F.W. Haenlein. In: Goat Science and Production. S. Solaiman, Ed. Wiley-Blackwell Publ., New York. Pp. 275-292. Effect of heat on the anaphylactic sensitizing capacity of cow's milk, goat's milk, and various infant formulae fed to guinea pigs. Mclaughlan, P., Widdowson, K.J. and Coombs, R.R.A., 1981. Arch. Dis. Child.,56: 165-171. Goat's milk for infants and children. Taitz, L.S. and Armitage, B.L., 1984. Br. Med. J.,288: 428-429. Medium-chain triglyceride feeding in premature infants: Effect on fat and nitrogen absorption. Tantibhedhyangkul, P. and Hashim, S.A., 1975. Pediatrics, 55: 359-370. Goat Milk, Its Products and Nutrition. 2007. Y.W. Park and G.F.W. Haenlein. In: Handbook of Food Products Manufacturing. Y.H. Hui, Ed. John Wiley & Sons, Inc., New York, NY. Pp 447-486. Comparison of buffering components in goat and cow milk. 1992. Y.W. Park. Small Rumin. Res. 8:75-81. Moisture and sodium levels in commercial goat cheeses compared with cow cheeses. 1991. Y.W. Park. Small Rumin. Res. 5: 141-148. Trace mineral concentrations in goat milk from French-Alpine and Anglo-Nubian breeds during the first 5 months of lactation. 1989. Y.W. Park and H.I. Chukwu. J. Food Composit. and Anal. 2:161-169. Macro-mineral concentrations in milk of two goat breeds at different stages of lactation. 1988. Y.W. Park and H.I. Chukwu. Small Rumin. Res. 1:157-166. Bacterial cell counts in goat milk and their correlations with somatic cell counts, percent fat, and protein. 1986. Y.W. Park and R.D. Humphrey. J. Dairy Science, 69: 32-37. Goat Milk: Composition, Characteristics. 2005. Y.W. Park. In: Encyclopedia of Animal Science. W.G. Pond and N. Bell, eds. Marcel Dekker, Inc. New York. Pp 474-477. Goat Milk Products: Quality, Composition, Processing, Marketing. 2005. Y.W. Park. In: Encyclopedia of Animal Science. W.G. Pond and N. Bell, eds. Marcel Dekker, Inc. New York. Pp. 478-481. Goat Milk Products: Processing Technology, Types and Consumption Trends. 2006. Y.W. Park and M. R. Guo. In: Handbook of Milk of Non-Bovine Mammals. Y.W. Park and G.F.W. Haenlein, eds. Blackwell Publishers. Ames, Iowa and Oxford, England. Pp. 59-106. Improving Goat Milk. 2010. Y.W. Park. In: Improving the Safety and Quality of Milk. Vol. 2. Improving quality in milk products. Mansel Griffiths, Ed. Woodhead Publishing, Cambridge, England. Chapter 12. pp.304-346. Effects of reducing fat content on the proteolytic and rheological properties of Cheddar-like caprine milk cheese. 2013. Van Hekken, D.L., Y. W. Park and M. H. Tunick. Small Ruminant Res. 110:46-51. Effect of five years long-term frozen storage on sensory quality of Monterey Jack caprine milk cheese. 2013. Y.W. Park. Small Ruminant Res. 109:136-140. Determination of molecular weights of caprine milk proteins by Matrix-assisted laser desorption/ionization mass spectrometry. 2012. Ham, J-S., G-S. Han, S-G. Jeong, K-H. Seol, A-R. Jang, M-H. Oh, D-H. Kim, and Y.W. Park. J. Dairy Sci. 95:15-19. Production of infant formula analogs by membrane fractionation of caprine milk: Effect of temperature treatment on membrane performance. 2011. Maduko, C.O. and Y.W. Park. Foods and Nutrition Sci. 2: 1097-1104. Comparison of free fatty acid composition between low-fat and full-fat goat milk cheeses stored for 3 months under refrigeration. 2011. Nouira, W., Y.W. Park, Z. Guler and T.H. Terrill. Open J. Ani. Sci. 2: 17-23. Modification of fatty acid and sterol composition of caprine milk for use as infant formula. International Dairy J. 2007. Maduko, C.O. and Y.W. Park. 17:1434-1440. www.goatworld.com/articles/purpose/significanceofgoatmilk.shtml Digestive utilization of goat and cow milk fat in malabsorption syndrome. Alferez MJ, Barrionuevo M, Lopez Aliaga I, Sanz Sampelayo MR, Lisbona F, Robles JC, Campos MS. J. Dairy Res 2001;68:451-461. Beneficial effect of goat milk on nutritive utilization of iron and copper in malabsorption syndrome. Barrionuevo M, Alferez MJM, Lopez LI, Sampelayo S, Campos MR. J. Dairy Sci 2002; 85: 657-664. A review of the nutritional and physiological factors affecting goat milk lipid synthesis and lipolysis. Chilliard Y, Ferlay A, Rouel J, Lamberet G. J. Dairy Sci 2003;86: 1751-1770. Goat milk. Tziboula-Clarke A. In: Encyclopedia of Dairy Sciences. Academic Press, H. Roguiski, J. Fuquay and P. Fox (eds). 2003. p. 1270-1279. Effect of threonine and glycine on the acetaldehyde formation in goat’s milk yoghurt. Rystad G, Knutsen WJ, Abrahamsen RK. J. Dairy Res 1990; 57: 401-411. Composition of goat and sheep milk products: An update. 2008. K. Raynal-Ljutovac , G. Lagriffoul , P. Paccard , I. Guillet and Y. Chilliard, Small Ruminant Res. Goat and sheep milk products other than cheeses and yoghurt. 2007. A.J. Pandya and K.M. Ghodke. Small Ruminant Res. 68:193-206.

HOW TO LIGHTEN SKIN NATURALLY

1.Avoid too much sunlight exposure. When you expose you skin to UVA and UVB radiations from the sun, it triggers production of melanin a substance that darkens your skin. The best way is to wear sunscreen every time you get to the sun. Putting on a hat and long sleeved clothing and sunglasses is recommended while walking on the sun.

2. Exfoliate your skin to remove the dead layer of cells. Try to wash your face regularly during the day to remove dirt, bacteria and oil form your skin. 3.Apply moisturizer after the exfoliation. Organic beeswax is the best . Virgin coconut oil, olive oil are also naturally awesome moisturizers. These also helps in treatment and prevention of skin blemishes such as freckles, spots and wrinkles.

4. Have a healthy diet. Take sufficient amount of water as well eating a balanced diet which include food substances like Grape seed oil and fish oil due to their antioxidant property. Omega 3 in Fish oil is also essential for hair, skin and nails glowing.Fruits should be mandatory since they supply the body with vitamins such as A, C & E. They help in formation of collagen and elastin fiber hence making the skin appear soft and smooth. Water is an essential element in the body since it helps in flushing out toxins. Taking sufficient amount keeps your body hydrated and hence a soft beautiful fair skin.

5. Avoid smoking and abuse of drugs. These habits cause not only aging of the skin but also drying and formation of wrinkles. Even if you apply the most effective skin lightening cream and you don’t stop smoking, there are chances that results will not show up effectively. Therefore quit smoking is the best move on how to lighten skin.

HARMFUL HYDROQUINONE IN WHITENING CREAM

Hydroquinone is usually prescribed by a physician and can only be found in special pharmacies . This agent is applied to small areas individually but cannot be used to be applied to the whole body at once and in some cases, some areas will lighten more than others. It is also important to note that permanent lightening of the skin is a medical procedure that is reserved for patients with a need for that procedure. The problem that comes with this administration of hydroquinone, is that, it gets rid of melanin which is important. This procedure should be strictly be done by a doctor as many of the products offered over the counter may be unsafe or even toxic and can damage the skin in the long run. WHAT IS MELANIN ? Melanin is a complex polymer derived from the amino acid tyrosine. Melanin is responsible for determining skin and hair colour and is present in the skin to varying degrees. Dermatologists do not offer skin lightening solutions for cosmetic reasons as it increases the risk of cancer. Always share your skin problems you may be having with a dermatologist as they can inform you of any safe options that are available to lighten the skin and also offer counselling. There are huge consequences, if hydroquinone is used in higher doses than 2% or over three months of usage, there is a probability that prolonged use may lead to pretty negative results or even the paradoxical ones, there has been reports of development of exogenous ochronosis, that is the darkening of the skin permanently that is equally resistant to medications of all sorts. Overuse of this skin lighteners can cause the pigmentation to build up in the extremities like the fingers, toes and ears causing them to look mismatched.

HARMFUL EFFECTS OF MERCURY IN WHITENING CREAM

A typical store in an Asian or Middle Eastern country will contain a whole section dedicated to fairness creams — creams that promise to lighten and brighten the skin tone. But the millions of people using it are unaware of the dangers they face by slathering on the chemical gunk onto their face.

Research suggests that these creams contain the toxic metal mercury, and they affect not only the users but even those around them. At a meeting organized Wednesday at the 248th National Meeting & Exposition of the American Chemical Society (ACS), scientists spoke about the high risk groups affected by these creams and a method of faster identification of these toxic creams. "In the U.S., the limit on mercury in products is 1 part per million," said Dr. Gordon Vrdoljak, of the California Department of Public Health in a statement. "In some of these creams, we've been finding levels as high as 210,000 parts per million — really substantial amounts of mercury. If people are using the product quite regularly, their hands will exude it, it will get in their food, on their countertops, on the sheets their kids sleep on." Although mercury as an active ingredient does lighten skin tone and reduce dark spots, it comes with a host of associated side effects. Research conducted on mice showed that a top fairness brand affected the kidneys, liver, and brain of female mice. Other reports have suggested that the metal can cause lower cognitive functioning, kidney damage, headaches, fatigue, hand tremors, depression, and other symptoms in users. The U.S. government recognizes this and hence has set a threshold value for the amount of mercury used in products or has banned it altogether. But these creams still find their way into several households. These are brought in as exports by people traveling to the U.S. from countries in Asia, Central America, the Middle East, and Africa, where there is a huge market for fairness creams. They then distribute the creams to friends and family, or sell them in ethnic grocery stores, where they are difficult to track, says Vrdoljak. Earlier identifying mercury content in products was also a cumbersome process, says Vrdoljak. But a new screening method called total reflection X-ray fluorescence can identify toxic products quickly and as efficiently the previous methods. And with this method the team can quickly identify sources of mercury poisoning and help those affected much faster than before. "Testing one product using the old technique could take days," he said. "Using the new instrument, I can run through 20 or 30 samples in a day quite easily. By identifying those products that contain mercury, we can direct people to remove them and clean up their households." Typically when cream-users start experiencing symptoms like hand-shaking and headaches, they visit their doctors and are recommended urine tests. The urine analysis identifies high levels of mercury present in the body. In such cases, Vrdoljak and his team are contacted and they do a thorough analysis of all the products in the patient’s home to root out the products that contain mercury. Their work has led to the banning of two products last year. But often the brand cannot be identified, as the creams come in unmarked containers. "In the U.S., it's hard to gauge how much of these products are being used," Vrdoljak said. "But at least with this new technique, we can identify them much faster and help more people than before." REFERENCE: Vrdoljak G, et al. 248th National Meeting & Exposition of the American Chemical Society. 2014.

HOW TO USE ESSENTIAL OILS? / CARA MENGGUNAKAN ESSENTIAL OILS

Essential oils can be incorporated easily into our daily lives. They can be used in soaps, candles, massage oil, creams and lotions. In these instances, essential oils are used for its healing benefits. Essential oils rejuvenate tired souls... The next time you're tired , try put a few drops of lemon essential oil or lavender essential in carrier oil ,such as sweet almond, grapeseed oil or virgin coconut oil and give yourself a massage on the forehead and neck area, or if you're lucky , ask your loved ones to do it for you .... emmmm....

WHAT ARE ESSENTIAL OILS ?

I LOVE essential oils, eversince i was a little girl , i have always been fascinated by essential oils. Especially since my dear dad, loves to put "attar" on himself... "tons of it". hehehee But , what are they really ? My standard reference for essential oil is the "Book of Sufi Healing" by Shaykh Hakim Moinuddin Chishti,an American , who converted into Islam in Afghanistan in the 70's and became a Tabib - a natural healer based on the traditional healing system of Ibn Sinna ( Avicenna). A copy of the book should still be available at Amazon.com. "The science of aromatherapy is based upon the preeminence of the sense of smell. Each flower of nature has its own ruh, or essence. A pure, natural floral oil may be used for its antiseptic effect on a wound. The Sufis have classified flowers according to their effect upon the soul in its evolution toward God." an excerpt from the book. Thus, essential oil is the essence of the flower/plant and that is why it will stimulate the senses deep within us, reaching our souls when we smell it... and that is why essential oils have been used for healing for hundreds of years. In the 10th century, Arabic physician Avicenna left us valuable written documents describing 800 plants and their effects on the human body. He is also credited with the development of the distillation process for essential oils. n the 12th century, the "Fragrances of Arabia" - in other words, essential oils - became famous in Europe. In the 16th century, there were comprehensive plant catalogs and anyone who could read had access to recipes for oils, perfumed waters and other methods of treating plants. The fragrances are stored in different parts of the plant. The most precious and captivating are the petal oils such as rose, jasmine and Ylang Ylang. You also find them in the leaves as is the case with sage or thyme, in the roots as with vetiver, in the seeds as with angelica, in the wood such as sandalwood, in the bark as with cinnamon, in the resin as with myrrh, or in the outer skin of the fruit as with lemon and orange. The Malays have been using essential oils as part of natural healing too, but most of this knowledge is passed on to the next generation through word of mouth. The Malays are synonym with "mandi bunga", meaning floral bath. Normally , 7 types of fragrant flowers and limes are used and in some instances, 40 different types of flowers were used. "Mandi bunga" has been used to eliminate negative energy and to enhance and strengthened the positive energy.

The most common way of extracting them is through distillation with steam. This process doesn't only deliver the best, purest products, it also achieves its goal in relatively easy and inexpensive fashion. In some cases, distillation does not achieve its desired success. This happens when the high temperature of the steam destroys sensitive odorants or the amount of the oil contained in the distilled materials is relatively small. Petals are often not suitable for steam distillation. In order to produce the odorants, other processes are used that involve the use of volatile solvents (such as hexane or, more recently, carbon dioxide) or fat to extract the essential oils, or they can be absorbed into fat. The precise method depends on which plant is involved. Extraction with solvents is generally employed for mimosa or vanilla, while jasmine and tuberose are produced by means of enfleurage.